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The Ozpig Pizza Stone is designed to bring true woodfired pizza performance to your Ozpig Oven Smoker. By absorbing moisture from the dough, it helps create the crisp, evenly baked base that defines authentic pizza.
Its compact size allows it to fit perfectly onto the shelves of the Ozpig Oven Smoker, ensuring even heat distribution and reliable baking results every time.
The stone mimics the performance of a traditional masonry oven, locking in heat while drawing moisture away from the base. This creates a firm, crunchy crust while keeping toppings cooked evenly.
It is ideal not only for pizzas, but also for flatbreads, pastries, and bread rolls when cooking outdoors.
Unlike metal trays, this stone delivers the authentic texture and heat retention needed for real woodfired pizza. It upgrades your Ozpig into a complete outdoor pizza oven.
Designed for high-heat environments, the stone performs reliably inside the Ozpig Oven Smoker and handles repeated use with ease.
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