Elevate your Big Pig to a whole new level of culinary prowess with the innovative Ozpig Big Pig Flat Iron plate, designed to transform your beloved smoker into a powerful wood-fired BBQ.
This versatile plate sits directly atop your Big Pig, providing a dedicated, direct-heat cooking surface that’s ideal for grilling a wide array of dishes. Imagine perfectly seared sausages, succulent steaks, juicy patties, flavorful skewers, and perfectly grilled vegetables all cooked to your liking. And the best part? This Flat Iron plate is a key component of the Big Pig’s Half & Half BBQ system, allowing for unmatched customization! The generous top opening of your Big Pig can accommodate up to two Flat Iron plates, which are fully interchangeable with the Big Pig Chargrill plate.
This means you have the freedom to configure your Big Pig to suit your specific needs – whether you prefer two Chargrills for that signature char, two Flat Iron plates for consistent heat, or a mix of both for the ultimate grilling experience. With the Flat Iron plate, you’re not just cooking, you’re crafting culinary masterpieces, fueled by the power of wood and the versatility of the Big Pig.
Compatible with the separately available Big Pig from Ozpig.
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